As a confirmed 'can't cook, won't cook' I was stumped when challenged to scrap a recipe card recently. And then I remembered one of the very few recipes I've ever actually baked rather than just drooled over. The Daily Mail did a promotional article for Nigella Lawson's Feast cookbook a few years ago and this was one of the recipes they featured. After weeks of pondering, I finally got up the nerve to try it and it was delish! It's heavy and moist, with a far more complex flavour than your average chocolate cake.
If anyone tries it, let me know! (Click the image for a larger view)
Credits: Bookbinder papers and manilla envelope by Anna Benjamin aka Paper Moons (only $1!!!), Torn Square Template by Princess Pamela, Shapes & Page Borders by Pillowgirl